Fattoush


I love this salad at Mamnoon. The greens include: spring mix or salad greens from farmers market, mint leaves, chopped romaine or little gems and radishes. The dressing I make includes: rice wine vinegar, grapeseed oil, salt, pomegranate molasses and sumac. Roast cut pita chips tossed in olive oil until brown and toss on top of salad before serving.

C.